Khotol small dumpling

Remove the product from the bag and steam it in a steaming tray for 25-30 minutes.

Meat of “Khotol” small dumplings known for their good quality and delicious taste are chopped by hand in a factory that meets International Standards and hygiene, and the flour is finely rolled, so that it stands out from other small dumplings in the industry for their juicy taste as home made dumplings.

Class 1 mutton, the first grade flour, onion, iodized salt.